Butcher Jobs in Australia
Butchers work with a variety of tools to prepare meat for wholesale or retail markets. Butchers use knives, hand tools and power equipment. Butchers undertake a lot of manual work and require reasonable physical fitness, good hand-eye coordination and the ability to work with blood and raw animal products.

Common duties of a Butcher include:

  • cutting and trimming standard cuts of meat
  • packing and storing products for display
  • ordering supplies from wholesalers
  • weighing and labelling products
  • operating mincers, grinders, bandsaws and other specialty machinery
  • ensuring sanitary and hygienic conditions
  • responding to customer enquiries on cooking methods, storage methods and nutritional aspects of meat

ISMYCV can help you create an outstanding Butcher cover letter and resume.

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